Summer Bean Ratatouille and Simple Arugula Salad

Kaki, this completes the vegan feast that is Peter Berley’s Portobello Mushrooms with Breadcrumb Salsa, Summer Bean Ratatouille and Simple Arugula Salad.  It is a fantastically tasty and filling meal for summer. I did have two issues with this ratatouille.  Only … Continue reading


Recipe Recap

Kaki, it’s that time again!  The time when I confess the kitchen blunders and revel in the culinary successes of the past few weeks. Tahini-Roasted Cauliflower and Fish Tacos Thanks once again to Cooking Light for this great recipe.  Theirs is … Continue reading