Kaki! This is another fabulous Peter Berley success. You might remember him from the Dill Tofu or Lemon-Wine Tofu I’ve mentioned before, both of which are stand-by recipes in my kitchen. His book The Flexitarian Table is great; it’s arranged … Continue reading
Kaki! What a day. We got back from Dallas around 2pm today (happy graduation, Ryan and Casey!), and by 3pm we were under a tornado warning. Sheltered in my bathroom with the door open and the TV weather report blaring. (Thanks … Continue reading
Kaki! Still on Meyer Lemon Day recipes; they were too good not to share them all! Like most salsas, this recipe is pretty forgiving. For example, we reduced the amount of Meyer lemon so that we could use one for the Meyer … Continue reading
Dear Kaki, Little tasty tomatoes are having their final run of the season, I know. And as a new-found appreciator of little tasty tomatoes, I’m hanging on as long as I can. Also, Smitten Kitchen posted this recently and I … Continue reading
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