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Dear Kaki, My friend Stephanie and I both have October birthdays. And since we met in fifth grade, we’ve had many a birthday celebration together. But alas, just as you and I are separated by many miles, Steph moved out … Continue reading
Dear Caitlin, I apologize for my recent dereliction in blogging. As I mentioned, I came down with the flu. A week after getting the flu shot. Apparently, it takes two weeks for that to take effect. Which is so unfair … Continue reading
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Kaki, I’m trying new things. Namely, some new ingredients. It takes a lot for me to break down and buy an ingredient outside of my norm. How is one to know when an ingredient will really *make* a dish, or … Continue reading
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Kaki, I’ve got to ask you for help: I am in a breakfast rut. I make the same breakfast almost every day. I take 1/3 to 1/2 cup of rolled oats to work in a sandwich baggie, put them in … Continue reading
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Kaki! I made the most amazing discovery this last week. You can turn leftover sour-cream dip into macaroni and cheese. And it’s delicious! This is one of the most improvised dishes I’ve made in a long time. I certainly used … Continue reading
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Dear Kaki, It’s feeling *almost* like fall around here! And so, it is plainly time for soup. Plainly. Except that this soup adventure was really because I had something like a gallon of stock after making Freezer Scrap Chicken Stock … Continue reading
Dear Caitlin, I see your carrot cake, and I raise you these Carrot Cake Protein Bars. These are a creation of the blogging goddess Leanne over at Healthful Pursuit. If you haven’t checked out her blog, I highly recommend it. … Continue reading
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Dear Kaki, We’ve already established that I hate waste. I’ll eat leftovers until they are gone (barring mold or odd smells), I at least attempt to mend up clothes and appliances… and I put onion skins and garlic skins and … Continue reading
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Dear Kaki, I think you know how much I love leftovers. I love leftovers. And good thing, too, since living alone means I cook a couple of times a week and eat leftovers for most lunches and some dinners in … Continue reading
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Dear Caitlin, Since moving to the Borderlands of South Texas, I’ve discovered that people here don’t understand vegetarianism. Not the moral or ethical underpinnings. Just what counts as meat and what doesn’t. And how I haven’t wasted away to nothing. … Continue reading
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